Musar – Chateau Blanc
Price Matrix
Stock Quantities
Lebanon
Bekaa Valley
Wine
White
The Facts
UPCs
- 2018 (750ml) - 6 11482 01325 1
- 2017 (750ml) - 6 11482 12182 6
- 2000 (750ml) - 6 11482 07007 0
- 1997 (750ml) - 6 11482 00023 7
Origins Lebanon > Bekaa Valley
Varietal Obaideh / Merwah
Winemaking Pressed and racked into new oak barrels for fermentation
Aging 9 months in new oak; bottled end of year one
Alcohol by Volume 12.0%
Markets Texas
Trade and Media
The Character
Overall Unique Mediterranean white with freshness & depth
Aromas Lemon zest, pine, oregano, apples, pears, and dried Mediterranean herbs
Mouthfeel Bright and textured with fresh acidity & layered complexity
Tasting Notes Lemon, pear, apple, herbs, pine; vibrant, zesty, and long
Selling Point Ageworthy white from ancient Lebanese grapes and old vines
Pairings Excellent with grilled octopus, roasted chicken, olives, or hummus
The Story
Native Lebanese varietals of Obaideh and Merwah always make up this beauty of a blend. Chateau Musar Blanc is always harvested after the Rouge with inexplicable acid development with the longer hang time. Blanc can also outlast Rouge in longevity once bottled. Fascinating wines, period. Preserved lemon, marcona almonds, butterscotch.
About Musar
Producer Story
Founded in 1930 by Gaston Hochar, Chateau Musar is Lebanon’s most iconic winery, inspired by 6,000 years of winemaking history and Bordeaux tradition. Under the late Serge Hochar, the winery gained global acclaim for its non-interventionist style and ageworthy reds. Today, the Hochar family and winemaker Tarek Sakr continue the legacy, working with certified organic vineyards in the Bekaa Valley. With natural fermentations, minimal sulfur, and no fining or filtering, Musar wines reflect Lebanon’s terroir with elegance, depth, and singular identity.
Producer Story
Founded in 1930 by Gaston Hochar, Chateau Musar is Lebanon’s most iconic winery, inspired by 6,000 years of winemaking history and Bordeaux tradition. Under the late Serge Hochar, the winery gained global acclaim for its non-interventionist style and ageworthy reds. Today, the Hochar family and winemaker Tarek Sakr continue the legacy, working with certified organic vineyards in the Bekaa Valley. With natural fermentations, minimal sulfur, and no fining or filtering, Musar wines reflect Lebanon’s terroir with elegance, depth, and singular identity.
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